ピーナッツ (Peanut)
概要
- 学名: Arachis hypogaea
- 分類: マメ目 Fabales マメ科 Fabaceae マメ亜科 Faboideae
- エネルギー: 562 kcal / 100g
- 1粒 0.6-1.0g程度
- タンパク質: 25.4g / 100g
- 100mgタンパク質 = 0.39g ピーナッツ
- STEP 0 (0.5g) = ピーナッツタンパク 127mg
- STEP 1 (3 g) = ピーナッツタンパク 762mg
- STEP 2 (10 g) = ピーナッツタンパク 2540mg
コンポーネント
Allergen | Biochemical name | MW (SDS-Page); kDa | コメント |
---|---|---|---|
Ara h 1 | Cupin (Vicillin-type, 7S globulin) | 64 | |
Ara h 2 | Conglutin (2S albumin) | 17 | |
Ara h 3 | Cupin (Legumin-type, 11S globulin, Glycinin) | 60, 37 (fragment) | |
Ara h 4 | renamed to Ara h 3.02, number not available for future submissions | ||
Ara h 5 | Profilin | 15 | |
Ara h 6 | Conglutin (2S albumin) | 15 | |
Ara h 7 | Conglutin (2S albumin) | 15 | |
Ara h 8 | Pathogenesis-related protein, PR-10, Bet v 1 family member | 17 | |
Ara h 9 | Nonspecific lipid-transfer protein (nsLTP) type 1 | 9.8 | 地中海で感作が多い |
Ara h 10 | 16 kDa oleosin | 16 kDa | |
Ara h 11 | 14 kDa oleosin | 14 kDa | |
Ara h 12 | Defensin | 8 kDa (reducing), 12 kDa (non-reducing), 5.184 kDa (mass) | |
Ara h 13 | Defensin | 8 kDa (reducing), 11 kDa (non-reducing), 5.472 kDa (mass) | |
Ara h 14 | Oleosin | 17.5 kDa | |
Ara h 15 | Oleosin | 17 kDa | |
Ara h 16 | non-specific Lipid Transfer Protein 2 | 8.5 by SDS PAGE reducing | |
Ara h 17 | non-specific Lipid Transfer Protein 1 | 11 kDa by SDS-PAGE reducing |